Update » Sorry but we have removed the recipe bar from our website. It was causing a problem with various browsers and will be back up at a later date.

AdSponsors

milk - [preparing food]

milk | food preparation techniques | preparing food

Milk, Scalded

Place milk in a heavy-bottom pan over low heat. Stir occasionally until milk is just hot with steam and small bubbles appear around the edges. DO NOT BOIL. Remove from heat and use as directed in recipes.

AdSponsors