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porcupines - [meat ball]

porcupines recipe | meat ball recipes

Porcupines

1 pound ground beef
1/2 cup raw rice
1/2 cup evaporated milk
2 tablespoons chopped onions
3/4 cup water
1 teaspoon salt
Pinch of pepper
3/4 cup condensed tomato soup

Mix together beef, rice, evaporated milk, onion, salt and pepper. Shape into 8 small balls. Put into a baking dish so they do not touch. Mix and pour over balls the condensed soup and water. Cover and bake at 350 degrees F for 1 1/2 hours or until rice shows plainly outside each meatball.