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pineapple cream cheese salad - [jello]

pineapple cream cheese salad recipe | jello recipes

Pineapple Cream Cheese Salad

1 small box lime gelatin
3 ounces cream cheese
2 cups boiling water (use drained pineapple juice
plus water for total amount)
2 cups miniature marshmallows
1 cup crushed pineapple, drained
1 pint whipping cream, whipped, or nondairy topping

Combine gelatin, cream cheese, water and marshmallows. Beat at medium speed until melted. Cool.

Add pineapple. Refrigerate until mixture jells.

Fold in whipped cream or topping.